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Dining at the ***Logis Hotel Au Lion d'Or ... A gourmet stopover, between gastronomy and tradition ...

Two restaurants, two atmospheres ... You are rather gourmet or Winstub?

It is between castle and fortification of Vauban, nestling in a natural setting on the former salt road, near Haguenau and Saint-Avold that the pretty restaurant of the Logis Hotel Au Lion d'Or awaits you.

Choose the atmosphere, the decor and the cooking that suits you. Traditional a la carte or gourmet menu, take a seat in one of our two restaurants according to your desires.

It is a subtle, refined and quality cooking which gives pride of place to the local products that are served in the elegant setting of our gourmet restaurant. Here, the exceptional view of the castle and the Vosges forest accompany perfectly your most delicate dishes such as boned quail stuffed with foie gras and its Dauphine potatoes with truffles or yellow pollock and beetroot gnocchi. More traditional cooking celebrating Alsatian regional specialties is served in the warm and friendly atmosphere of the typical Alsatian winstub. You will not resist your host’s grandfather pastry clad pate, the stuffed puff pastry cases and the Alsation-style snails ... you can also order the dishes of the gastronomic restaurant.

At any time of the day, we invite you to taste our tasty "homemade" pastries accompanied by a drink in the cozy setting of the Winstub.

The menus

The a la carte dishes

Services & Equipment
Gastronomic table and Alsatian Winstub
Panoramic view from the gourmet restaurant
Large garden
Handicapped guests welcome
Gourmet breaks
Sweet dishes all the times in the Winstub
Hotel opening hours
15h00 - 22h00
7h30 - 12h00
Restaurant opening hours
From Tuesday to Sunday lunch
12h00 - 13h30
From Tuesday to Sunday dinner
19h00 - 20h30

+33 3 88 01 47 57
15 Rue Principale